The March 2021 Auction: Part 2
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1 / 2Lot 450
Estimate: $200
This auction has ended. Bidding is closed.
Collection name
Reviews
100RP
"Russell has made a killing farming and making wine from Oakville’s Tench Vineyard in the heart of the high-rent district of Rudd, Screaming Eagle, Phelps, Dalla Valle and a few others. The 2014 Cabernet Sauvignon Tench Vineyard is his third perfect wine of the vintage, which, believe me, is a trifecta of brilliance. Aged three-fourths in Darnajou and one-fourth in Taransaud, the wine is as dark as a moonless night, has the telltale blueberry and blackberry liqueur notes with Asian spice, incense and the perfume of a flower shop. Deep, built like a skyscraper, with multiple levels, well-integrated acidity and tannin, this big, juicy, succulent and intense wine is a tour de force and can be drunk now or cellared for 20-25 years. Russell Bevan continues to build on the greatness he achieved with his 2012s and 2013s with some of the finest 2014s in all of Northern California. Moreover, 2015 looks to be another great vintage. In addition, 2016 was shaping up spectacularly when I was in Napa in late August and early September. All of Bevan’s 2014s are in bottle and are exciting, even exhilarating wines. But be forewarned, these are not for the anti-flavor folks, as they are pedal-to-the-metal, full-throttle and super-intense, but have great balance and integrity of fruit."
Region
Red
Country
Score
"Russell has made a killing farming and making wine from Oakville’s Tench Vineyard in the heart of the high-rent district of Rudd, Screaming Eagle, Phelps, Dalla Valle and a few others. The 2014 Cabernet Sauvignon Tench Vineyard is his third perfect wine of the vintage, which, believe me, is a trifecta of brilliance. Aged three-fourths in Darnajou and one-fourth in Taransaud, the wine is as dark as a moonless night, has the telltale blueberry and blackberry liqueur notes with Asian spice, incense and the perfume of a flower shop. Deep, built like a skyscraper, with multiple levels, well-integrated acidity and tannin, this big, juicy, succulent and intense wine is a tour de force and can be drunk now or cellared for 20-25 years. Russell Bevan continues to build on the greatness he achieved with his 2012s and 2013s with some of the finest 2014s in all of Northern California. Moreover, 2015 looks to be another great vintage. In addition, 2016 was shaping up spectacularly when I was in Napa in late August and early September. All of Bevan’s 2014s are in bottle and are exciting, even exhilarating wines. But be forewarned, these are not for the anti-flavor folks, as they are pedal-to-the-metal, full-throttle and super-intense, but have great balance and integrity of fruit."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
A prestigious Napa sub-AVA on the valley floor, home to iconic estates and celebrated for richly textured, powerful Cabernet Sauvignon.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.