The May 2021 Auction: Part 2
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1 / 2Lot 101
Estimate: $225
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Collection name
Reviews
93JG
"I love the terroir of Murgers and the 2015 from Monsieur van Canneyt is a complete classic in the making. The bouquet delivers a superb mix of plummy fruit, red and black cherries, raw cocoa, a touch of venison, woodsmoke, dark soil tones and vanillin oak. On the palate the wine is deep, full-bodied and very sappy at the core, with excellent soil inflection, ripe tannins, vibrant acids and excellent backend energy on the long, focused and poised finish. This is properly reserved out of the blocks and will need a full decade to blossom, but it will be stunning juice when it is ready."
Region
Red
Country
Score
"I love the terroir of Murgers and the 2015 from Monsieur van Canneyt is a complete classic in the making. The bouquet delivers a superb mix of plummy fruit, red and black cherries, raw cocoa, a touch of venison, woodsmoke, dark soil tones and vanillin oak. On the palate the wine is deep, full-bodied and very sappy at the core, with excellent soil inflection, ripe tannins, vibrant acids and excellent backend energy on the long, focused and poised finish. This is properly reserved out of the blocks and will need a full decade to blossom, but it will be stunning juice when it is ready."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
2015 in Burgundy was warm and dry, yielding concentrated, powerful and opulent reds with ripe tannins from low yields; the whites are richer and generous, though some show comparatively lower acidity.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.