Loading lot details…
The February 2022 Auction: Part 2
Swipe left for previous · Swipe right for next
1 / 2Lot 1327
Estimate: $225
Sold:
This auction has ended. Bidding is closed.
Collection name
Reviews
96+WA
"The Quintarelli 2013 Amarone della Valpolicella Classico pours from its heavy glass bottle to reveal a dark ruby and shiny garnet appearance. The bouquet takes a few moments before it comes into focus, and even then, this wine holds back a bit, especially at this young stage in what promises to be a very long cellar life. It's in no rush. The mouthfeel is especially impressive, and it brings a heightened level of texture and life to the wine. Black fruit and dried plum segue to spice, campfire ash, camphor and grilled herb. A silky and polished mouthfeel is capped by a powerful 16.5% alcohol content. This vintage will appeal to Quintarelli purists who have plenty of time to wait. Thank you to the fine folks at United States importer Kermit Lynch for getting these samples to me despite all sorts of global lockdowns and the ongoing shipping crisis."
Region
Red
Country
Score
"The Quintarelli 2013 Amarone della Valpolicella Classico pours from its heavy glass bottle to reveal a dark ruby and shiny garnet appearance. The bouquet takes a few moments before it comes into focus, and even then, this wine holds back a bit, especially at this young stage in what promises to be a very long cellar life. It's in no rush. The mouthfeel is especially impressive, and it brings a heightened level of texture and life to the wine. Black fruit and dried plum segue to spice, campfire ash, camphor and grilled herb. A silky and polished mouthfeel is capped by a powerful 16.5% alcohol content. This vintage will appeal to Quintarelli purists who have plenty of time to wait. Thank you to the fine folks at United States importer Kermit Lynch for getting these samples to me despite all sorts of global lockdowns and the ongoing shipping crisis."
Have questions?
Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
A prolific northern region known for Amarone della Valpolicella, made from dried grapes, as well as Soave and Prosecco. Its finest reds are rich, warming and concentrated.