Loading lot details…
The February 2022 Auction: Part 3
Swipe left for previous · Swipe right for next
Lot 1247
Estimate: $275
Sold:
This auction has ended. Bidding is closed.
Collection name
Reviews
AG
"If forced to drink only one wine from Montalcino, I might very well choose Diego Molinari's sumptuous [Cerbaiona] Brunello . . . . Diego Molinari’s Brunellos are among the finest wines of Montalcino, and Italy, for that matter. This small vineyard is one of the most privileged spots in all of Tuscany."
Region
Red
Country
Have questions?
Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
A powerful, age-worthy Sangiovese from the warm hills of Montalcino, requiring extended aging and prized for depth and longevity.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.
