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The August 2022 Auction: Part 4
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1 / 2Lot 1522
Estimate: $12
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Collection name
Reviews
91WE
"The high quality of the 2010 harvest is on display here. Enchanting aromas of mocha, toast and black fruits are complex and crafty. This feels fresh, with a hint of tannic scratch. Flavors of spiced cherry, currant and mocha finish with tobacco notes. Given that 100,000 cases of this Reserva were made, the end result is impressive."
Region
Red
Country
Score
"The high quality of the 2010 harvest is on display here. Enchanting aromas of mocha, toast and black fruits are complex and crafty. This feels fresh, with a hint of tannic scratch. Flavors of spiced cherry, currant and mocha finish with tobacco notes. Given that 100,000 cases of this Reserva were made, the end result is impressive."
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Spain has the largest area under vine of any country and a deep tradition of oak-aged reds. Tempranillo-based wines from Rioja and Ribera del Duero, alongside Priorat's Garnacha and Carinena, anchor its fine-wine reputation.
Spain's most famous region, producing Tempranillo-based reds traditionally aged in American oak. Its wines are known for savory complexity, silky texture and graceful evolution over decades.
Spain's premier red-wine appellation, producing Tempranillo-based blends aged in oak and classified by aging as Crianza, Reserva and Gran Reserva.
Spain's noble red grape, producing structured, savory wines of red fruit and leather that respond beautifully to oak aging in Rioja and Ribera del Duero.