The February 2023 Auction: Part 4
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1 / 2Lot 217
Estimate: $3,500
Lightly scuffed capsule, lightly marked label.
This auction has ended. Bidding is closed.
Collection name
Reviews
98 · 93-96
98 W&S "Domaine Leflaive farms three adjacent parcels in Chevalier, totaling 4.92 acres of vines; the plantings range from the mid-1950s to 1980. It’s a significant holding at the top of the Montrachet hill, as much for its size as for the wines Leflaive’s team consistently produces from the site. This vintage is more concentrated, or perhaps more saturated with ripe flavors than usual, the heat of August powering the vines to an early harvest. Still, from the moment it’s first poured, that extract has a sunny purity, an umami fragrance of the earth and a lemon blossom honey scent that feigns sweetness later revealed as savory richness in a finish that raises this wine into another realm. Chevalier’s aristocratic soil comes into vivid focus over the course of several days through a scrim of silk. Prepare for your knees to melt and your heart to race as the wine reboots the balance of your senses. Or just enjoy it for what it is: A gracious grand cru, perfectly formed, with the detail of a pointillist painting that will come into focus over the next ten to fifteen years." 93-96 AM This very much seems to be built on a base of liquid limestone with impeccable balance and flat out stunning persistence.
Region
White
Country
Score
98 W&S "Domaine Leflaive farms three adjacent parcels in Chevalier, totaling 4.92 acres of vines; the plantings range from the mid-1950s to 1980. It’s a significant holding at the top of the Montrachet hill, as much for its size as for the wines Leflaive’s team consistently produces from the site. This vintage is more concentrated, or perhaps more saturated with ripe flavors than usual, the heat of August powering the vines to an early harvest. Still, from the moment it’s first poured, that extract has a sunny purity, an umami fragrance of the earth and a lemon blossom honey scent that feigns sweetness later revealed as savory richness in a finish that raises this wine into another realm. Chevalier’s aristocratic soil comes into vivid focus over the course of several days through a scrim of silk. Prepare for your knees to melt and your heart to race as the wine reboots the balance of your senses. Or just enjoy it for what it is: A gracious grand cru, perfectly formed, with the detail of a pointillist painting that will come into focus over the next ten to fifteen years." 93-96 AM This very much seems to be built on a base of liquid limestone with impeccable balance and flat out stunning persistence.
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
A pinnacle of white Burgundy, producing taut, mineral and long-lived Chardonnay of great precision and finesse.
2009 in Burgundy was warm and sunny, producing ripe, rich and generous reds of hedonistic charm and supple tannins; the whites are opulent but can lack acidity, making them best enjoyed relatively young.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.