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The April 2023 Auction: Part 1
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1 / 2Lot 253
Estimate: $1,400
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Collection name
Reviews
93AM
"From a 0.7 ha parcel in Les Rouges du Bas. A brooding, floral and pungently spicy nose features notes of plum and dark berry fruit scents that are trimmed in just enough wood to notice. There is outstanding richness to the full-bodied and attractively textured flavors that possess good muscle yet the overall mouth feel is relatively refined and this sense of refinement continues onto the powerful and moderately austere but well-balanced finale. This should be excellent in time."
Region
Red
Country
Score
"From a 0.7 ha parcel in Les Rouges du Bas. A brooding, floral and pungently spicy nose features notes of plum and dark berry fruit scents that are trimmed in just enough wood to notice. There is outstanding richness to the full-bodied and attractively textured flavors that possess good muscle yet the overall mouth feel is relatively refined and this sense of refinement continues onto the powerful and moderately austere but well-balanced finale. This should be excellent in time."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
2013 in Burgundy was a difficult, cool and hail-hit year with a late harvest and small crop; the wines are fresh, lean and classically styled, with bright acidity and firm structure, especially the reds.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.