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The May 2023 Auction: Part 1
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Lot 2692
Estimate: $60
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Collection name
Reviews
91JS
"A very quaint nose with lots of bright red berries, cedro peel, fresh ferns, nuts and raw button mushrooms. Fresh and tasty on the palate with lightly firm tannins and a clean finish. Delicious. Drink or hold."
Region
Red
Country
Score
"A very quaint nose with lots of bright red berries, cedro peel, fresh ferns, nuts and raw button mushrooms. Fresh and tasty on the palate with lightly firm tannins and a clean finish. Delicious. Drink or hold."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
Produces pale but powerfully tannic and perfumed reds with tar, rose and cherry notes. The grape behind Barolo and Barbaresco, it is among the most age-worthy in the world.
