The June 2023 Auction: Part 5
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Lot 2087
Estimate: $35
Bin soiled label.
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This auction has ended. Bidding is closed.
Collection name
Reviews
94+JG
"The 'regular' Auslese from the Helden was filtered in the morning before my afternoon visit, in anticipation of bottling in the next several days, but was still showing very well indeed. The bouquet is deep, pure and complex, offering up scents of pear, fresh pineapple, smoky overtones, wild yeasts, a lovely base of slate and the first signs of the honeycomb to come in the upper register. On the palate the wine is pure, fullish and very racy, with a fine sense of filigree, bright acids and lovely length and grip on the focused and very classy finish. This will be a stunning wine with a bit of bottle age."
Region
White
Country
Score
"The 'regular' Auslese from the Helden was filtered in the morning before my afternoon visit, in anticipation of bottling in the next several days, but was still showing very well indeed. The bouquet is deep, pure and complex, offering up scents of pear, fresh pineapple, smoky overtones, wild yeasts, a lovely base of slate and the first signs of the honeycomb to come in the upper register. On the palate the wine is pure, fullish and very racy, with a fine sense of filigree, bright acids and lovely length and grip on the focused and very classy finish. This will be a stunning wine with a bit of bottle age."
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The spiritual home of Riesling, producing wines of piercing acidity, precision and longevity across a spectrum from bone-dry to lusciously sweet. Cool, steep-sloped vineyards along the Mosel and Rhine yield some of the world's most delicate, long-lived whites.
Germany's most celebrated Riesling region, its steep slate slopes above the river yielding featherlight, low-alcohol wines of electric acidity, delicacy and extraordinary longevity.
The appellation for Germany's most celebrated Riesling, its steep slate slopes yielding light, low-alcohol wines of electric acidity and extraordinary longevity.
A highly aromatic white of piercing acidity and transparency to terroir, ranging from bone-dry to lusciously sweet. It ages remarkably and is the noble grape of Germany and Alsace.