Loading lot detailsâŠ
The September 2023 Auction: Part 1
Swipe left for previous · Swipe right for next
1 / 2Lot 367
Estimate: $3,000
OWC. Cut label. Mis en cave 1987; disgorged 1999. #0604.
This auction has ended. Bidding is closed.
Collection name
Reviews
90RJ
"A youthful and fresh coffee-roasted fragrant and orange-tasting jeroboam of this classic [Daniel] Thibault wine became a perfect highlight for all friends at our son Leo's christening party."
Region
Sparkling
Country
Score
"A youthful and fresh coffee-roasted fragrant and orange-tasting jeroboam of this classic [Daniel] Thibault wine became a perfect highlight for all friends at our son Leo's christening party."
Have questions?
The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The northerly region that gives its name to the world's most celebrated sparkling wine, made by secondary fermentation in bottle from Chardonnay, Pinot Noir and Pinot Meunier. Chalky soils and a cool climate yield wines of finesse and longevity.
The sole appellation for true Champagne, producing sparkling wines of finesse and complexity by traditional method from Chardonnay, Pinot Noir and Pinot Meunier.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.
A key Champagne grape lending fruitiness, roundness and approachability to blends alongside Chardonnay and Pinot Noir.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.