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The December 2023 Auction: Part 3
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1 / 2Lot 916
Estimate: $450
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Collection name
Reviews
92AG
"... The 1982 Pergole Torte is a wine of real impact. For starters, the 1982 has a level of mid-palate sweetness and intensity that stands out after the 1980. Dried rose petal, autumn leaves, kirsch and dried red stone fruits all lift from the glass. Here, too, the wine has reached its peak of maturity. If well stored, the 1982 will drink well for another few years because of its depth and creamy, layered personality. This is an especially fine bottle of the 1982. Of course, 1982 remains a sentimental vintage in Italy because it is the year Italy won the World Cup in Spain, defeating archrivals Germany and Brazil along the way. Martino Manetti adds that this is the first vintage he remembers having tasted from cask and the wine that he knew he would spend the rest of his life at the estate. Although there are many pedigreed wines in the world, some rise above that level and move into the stratosphere of the truly iconic. Montevertine’s Le Pergole Torte is one of those wines because it weaves together so many strands of history and culture. Le Pergole Torte is a wine of tradition and innovation. It is a wine that speaks to the potential of Sangiovese and the unique attributes of Radda. But above all else, Pergole Torte is a reflection of its creator. The late Sergio Manetti was an industrialist, an intellectual and a man of deep culture. His spirit permeates through these wines."
Region
Red
Country
Score
"... The 1982 Pergole Torte is a wine of real impact. For starters, the 1982 has a level of mid-palate sweetness and intensity that stands out after the 1980. Dried rose petal, autumn leaves, kirsch and dried red stone fruits all lift from the glass. Here, too, the wine has reached its peak of maturity. If well stored, the 1982 will drink well for another few years because of its depth and creamy, layered personality. This is an especially fine bottle of the 1982. Of course, 1982 remains a sentimental vintage in Italy because it is the year Italy won the World Cup in Spain, defeating archrivals Germany and Brazil along the way. Martino Manetti adds that this is the first vintage he remembers having tasted from cask and the wine that he knew he would spend the rest of his life at the estate. Although there are many pedigreed wines in the world, some rise above that level and move into the stratosphere of the truly iconic. Montevertine’s Le Pergole Torte is one of those wines because it weaves together so many strands of history and culture. Le Pergole Torte is a wine of tradition and innovation. It is a wine that speaks to the potential of Sangiovese and the unique attributes of Radda. But above all else, Pergole Torte is a reflection of its creator. The late Sergio Manetti was an industrialist, an intellectual and a man of deep culture. His spirit permeates through these wines."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.