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The March 2024 Auction: Part 3
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1 / 4Lot 436
Estimate: $330
OC.
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Collection name
Reviews
96AG
"The NV Grande CuvĂ©e 170Ăšme Ădition, (2014 base vintage) is rich, ample and explosive. Wonderfully fresh and vibrant, the 170 offers an exotic mĂ©lange of dried orchard fruit, pear, spice and crushed flowers. Chef de Caves Eric Lebel was not especially excited about 2014 when I saw him a few months after the harvest, as yields in Pinot Noir and Meunier were adversely affected. Perhaps for that reason the 170 contains more reserve wines than most editions. Regardless, the Krug team crafted an absolutely brilliant Grande CuvĂ©e. The blend is 51% Pinot Noir, 38% Chardonnay and 11% Meunier, vintages 2014 through 1998."
Region
Sparkling White
Country
Score
"The NV Grande CuvĂ©e 170Ăšme Ădition, (2014 base vintage) is rich, ample and explosive. Wonderfully fresh and vibrant, the 170 offers an exotic mĂ©lange of dried orchard fruit, pear, spice and crushed flowers. Chef de Caves Eric Lebel was not especially excited about 2014 when I saw him a few months after the harvest, as yields in Pinot Noir and Meunier were adversely affected. Perhaps for that reason the 170 contains more reserve wines than most editions. Regardless, the Krug team crafted an absolutely brilliant Grande CuvĂ©e. The blend is 51% Pinot Noir, 38% Chardonnay and 11% Meunier, vintages 2014 through 1998."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The northerly region that gives its name to the world's most celebrated sparkling wine, made by secondary fermentation in bottle from Chardonnay, Pinot Noir and Pinot Meunier. Chalky soils and a cool climate yield wines of finesse and longevity.
The sole appellation for true Champagne, producing sparkling wines of finesse and complexity by traditional method from Chardonnay, Pinot Noir and Pinot Meunier.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.
A key Champagne grape lending fruitiness, roundness and approachability to blends alongside Chardonnay and Pinot Noir.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.