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The August 2024 Auction: Part 2
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1 / 2Lot 768
Estimate: $600
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Collection name
Reviews
94JS
"This shows white stones, flint, grass, green apples, herbs and preserved lemons. The palate shows great interplay between minerals and stone-fruit flesh. Medium to full body, very precise acidity and a taut finish."
Region
White
Country
Score
"This shows white stones, flint, grass, green apples, herbs and preserved lemons. The palate shows great interplay between minerals and stone-fruit flesh. Medium to full body, very precise acidity and a taut finish."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
Yields crisp, aromatic whites with citrus, herb and grassy notes. It shines in the Loire, Bordeaux blends and around the world for its refreshing zip.