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The December 2024 Auction: Part 1
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1 / 2Lot 367
Estimate: $100
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Collection name
Reviews
96AG
"Dark cherry, plum, graphite and savory herb notes flesh out in the 2008 Chianti Classico Riserva Vigna del Sorbo. Here the greater presence of Cabernet Sauvignon versus the earlier vintages in the tasting is clearly felt in the wine's structure, depth and pure power. Cassis, mint and layers of black fruit inform the finish. The 2008 is going to require a few more years in bottle but it is striking, even today. Over the last two years, the 2008 has developed beautifully. The fruit has begun to blossom, giving the 2008 a sense of mid-palate pliancy that was missing when the wine was first released."
Region
Red
Country
Score
"Dark cherry, plum, graphite and savory herb notes flesh out in the 2008 Chianti Classico Riserva Vigna del Sorbo. Here the greater presence of Cabernet Sauvignon versus the earlier vintages in the tasting is clearly felt in the wine's structure, depth and pure power. Cassis, mint and layers of black fruit inform the finish. The 2008 is going to require a few more years in bottle but it is striking, even today. Over the last two years, the 2008 has developed beautifully. The fruit has begun to blossom, giving the 2008 a sense of mid-palate pliancy that was missing when the wine was first released."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
The historic heart of the Chianti zone, producing Sangiovese-based reds of bright cherry fruit, savory herbs and firm structure.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.