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The April 2025 Auction: Part 2
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1 / 2Lot 2392
Estimate: $100
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Collection name
Reviews
94WA
"Composed of 60% Merlot, 39% Cabernet Sauvignon and 1% Petit Verdot coming 38% from Napa Valley and 62% from Sonoma County, the 2015 Claret Reserve reveals a deep garnet color and offers up seductively spicy notions of Christmas cake, cardamom, cloves and cinnamon stick over a core of baked plums, blueberry pie and potpourri plus wafts of fried herbs and charcuterie. Medium to full-bodied, the plush textured palate delivers mouth-filling black fruit preserves and savory layers with a lively backbone and a long spicy finish. 536 cases were made."
Region
Red
Country
Score
"Composed of 60% Merlot, 39% Cabernet Sauvignon and 1% Petit Verdot coming 38% from Napa Valley and 62% from Sonoma County, the 2015 Claret Reserve reveals a deep garnet color and offers up seductively spicy notions of Christmas cake, cardamom, cloves and cinnamon stick over a core of baked plums, blueberry pie and potpourri plus wafts of fried herbs and charcuterie. Medium to full-bodied, the plush textured palate delivers mouth-filling black fruit preserves and savory layers with a lively backbone and a long spicy finish. 536 cases were made."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.
A deeply colored, tannic Bordeaux blending grape adding color, structure and floral, spicy complexity in small proportions.