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The December 2025 Auction: Part 4
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1 / 2Lot 100
Estimate: $250
1 base neck.
Sold:
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Collection name
Reviews
96WS
"Displays ripe berry and orange peel character, with hints of other citrus fruits. Full-bodied, with soft tannins and a beautiful underlying acidity. Long, flavorful and dense in structure. Best wine ever from this producer."
Region
Red
Country
Score
"Displays ripe berry and orange peel character, with hints of other citrus fruits. Full-bodied, with soft tannins and a beautiful underlying acidity. Long, flavorful and dense in structure. Best wine ever from this producer."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
A powerful, age-worthy Sangiovese from the warm hills of Montalcino, requiring extended aging and prized for depth and longevity.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.