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The November 2026 Auction: Part 2
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1 / 2Lot 794
Estimate: $400
1 lightly torn, 1 very lightly bin soiled label.
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Reviews
96JS
"Fabulous aromas of blueberries, blackberries and blackcurrants, not to mention violets. Stones as well. Full-bodied, powerful and tannic yet all in finesse and balance. Wonderful texture. Lovely drinkability already. Long future."
Region
Red
Country
Score
"Fabulous aromas of blueberries, blackberries and blackcurrants, not to mention violets. Stones as well. Full-bodied, powerful and tannic yet all in finesse and balance. Wonderful texture. Lovely drinkability already. Long future."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
Cabernet Sauvignon is a red grape known for deep color, firm tannins and a clearly defined structure. Blackcurrant, often described as cassis, is a signature flavor, accompanied by blackberry and, depending on the wine, cedar, graphite, mint or herbal notes. Oak aging can add spice and toast, while bottle age may bring tobacco, leather and other savory layers. The grape is a cornerstone of Bordeaux's Left Bank, especially the MĆ©doc and Graves, where it is commonly blended with Merlot, Cabernet Franc and smaller amounts of other varieties. Beyond Bordeaux, Cabernet Sauvignon has established distinctive regional identities, including Australia's Coonawarra and Margaret River. Vineyard climate and ripeness influence whether the emphasis falls on fresh fruit and herbs or richer, fuller expressions. Its tannins, acidity and concentration can support long development in well-balanced examples. Many accessible styles are made for earlier enjoyment, while more structured wines reward time as their tannins soften and their aromas evolve. Cabernet Sauvignon brings depth and backbone to blends and can also express a vineyard's character as a varietal wine.