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The November 2026 Auction: Part 2
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1 / 2Lot 5303
Estimate: $60
1 nicked label.
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Reviews
92ST
"(a Châteauneuf du Pape blend from the Rocks, fermented entirely with whole clusters in cement and stainless steel, with the white grapes and the lighter reds at the bottom of the tank; then aged in large neutral puncheons for 30 months): Moderately saturated medium red. Spicy, iron-scented cherry and raspberry aromas display noteworthy precision. A step up in intensity from the Boy, boasting terrific cut and energy to its uncompromisingly dry red berry and spice flavors. Finishes with a firm spine of acids and dusty, fine-grained tannins, hints of bay leaf and fresh blood, and subtle saline length."
Region
Red
Country
Score
"(a Châteauneuf du Pape blend from the Rocks, fermented entirely with whole clusters in cement and stainless steel, with the white grapes and the lighter reds at the bottom of the tank; then aged in large neutral puncheons for 30 months): Moderately saturated medium red. Spicy, iron-scented cherry and raspberry aromas display noteworthy precision. A step up in intensity from the Boy, boasting terrific cut and energy to its uncompromisingly dry red berry and spice flavors. Finishes with a firm spine of acids and dusty, fine-grained tannins, hints of bay leaf and fresh blood, and subtle saline length."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
Grenache, known as Garnacha in Spain, is a red grape that thrives in warm growing regions. Its wines often show strawberry and raspberry, with peppery spice and sometimes earthy notes. Styles range from fragrant, medium-bodied reds to rich, full-bodied wines with generous alcohol and a rounded texture, depending on the vineyard and winemaking. In France's southern Rhône Valley, Grenache is central to wines such as Châteauneuf-du-Pape and Gigondas, often blended with Syrah and Mourvèdre. It also produces distinctive single-variety wines in Spain and Australia. McLaren Vale and the Barossa Valley are particularly associated with old-vine Grenache, offering expressions that combine ripe fruit, spice and layered texture. Grenache's versatility extends beyond dry reds to rosÊ and sweet fortified wines. Vineyard conditions, crop levels and cellar choices shape its character, allowing it to deliver both fresh, approachable fruit and more concentrated, structured expressions. Its combination of generosity and adaptability makes it an important grape in both traditional regional blends and wines that showcase a single vineyard.