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The December 2010 Internet-Only Auction Part 2
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1 / 2Lot 605
Estimate: $10
Base neck.
Sold:
This auction has ended. Bidding is closed.
Reviews
94JS
"Subtle but enticing perfume to the nose, offering cherry-based aromas that are tinged with bright, tangy spice. Full-bodied with a super intense bead of perfectly placed fruit and tannin. There’s slight firmness to the tannin at the end, so wait a year for perfect integration. Beautiful quality here. Not overly complex, but such good winemaking. Best from 2023."
Region
Red
Country
Score
"Subtle but enticing perfume to the nose, offering cherry-based aromas that are tinged with bright, tangy spice. Full-bodied with a super intense bead of perfectly placed fruit and tannin. There’s slight firmness to the tannin at the end, so wait a year for perfect integration. Beautiful quality here. Not overly complex, but such good winemaking. Best from 2023."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.