The November 2026 Auction: Part 2
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1 / 2Lot 193
Estimate: $80
Very lightly bin soiled label.
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Reviews
95NM
"The 2014 Léoville-Poyferré is one of the standout Left Bank wines of the vintage. Demonstrating outstanding clarity and freshness on the nose, this seems to just "leap" out of the glass like an over-excited Yorkshire terrier. The palate is medium-bodied with lithe tannins, silky smooth in texture, a perfect line of acidity and a harmonious finish that slips down the throat. This is going to be irresistible for the next 20 years. Tasted at the Léoville-Poyferré vertical at the chùteau with Sara Lecompte Cuvelier."
Region
Red
Country
Score
"The 2014 Léoville-Poyferré is one of the standout Left Bank wines of the vintage. Demonstrating outstanding clarity and freshness on the nose, this seems to just "leap" out of the glass like an over-excited Yorkshire terrier. The palate is medium-bodied with lithe tannins, silky smooth in texture, a perfect line of acidity and a harmonious finish that slips down the throat. This is going to be irresistible for the next 20 years. Tasted at the Léoville-Poyferré vertical at the chùteau with Sara Lecompte Cuvelier."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The world's largest fine-wine region, built around blends of Cabernet Sauvignon and Merlot. Divided by the Gironde estuary into the structured Left Bank and the plush, Merlot-led Right Bank, it is the historic benchmark for age-worthy claret and sweet Sauternes.
Chateau Leoville Poyferre is a Second Growth estate in Saint-Julien, Bordeaux, known for a richer, more opulent and modern-styled expression of Cabernet-dominated wine.
2014 in Bordeaux was rescued by a superb, sunny Indian summer after a cool, damp start; the result is a classic, fresh and structured vintage with ripe tannins, good value and solid medium-term aging appeal.
Cabernet Sauvignon is a red grape known for deep color, firm tannins and a clearly defined structure. Blackcurrant, often described as cassis, is a signature flavor, accompanied by blackberry and, depending on the wine, cedar, graphite, mint or herbal notes. Oak aging can add spice and toast, while bottle age may bring tobacco, leather and other savory layers. The grape is a cornerstone of Bordeaux's Left Bank, especially the Médoc and Graves, where it is commonly blended with Merlot, Cabernet Franc and smaller amounts of other varieties. Beyond Bordeaux, Cabernet Sauvignon has established distinctive regional identities, including Australia's Coonawarra and Margaret River. Vineyard climate and ripeness influence whether the emphasis falls on fresh fruit and herbs or richer, fuller expressions. Its tannins, acidity and concentration can support long development in well-balanced examples. Many accessible styles are made for earlier enjoyment, while more structured wines reward time as their tannins soften and their aromas evolve. Cabernet Sauvignon brings depth and backbone to blends and can also express a vineyard's character as a varietal wine.