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Bodegas Aleanna El Enemigo Chardonnay 2021, 0.75L
Chardonnay from Mendoza, Mendoza
"A hint of flint and gunpowder with waxed lemon, oyster shell, mango and salted green apples. Quite a textured, saline expression of chardonnay with tangy flavors and a mineral drive. Full-bodied and reductive with phenolic support. Savory, saline and mouthwatering finish. Love the austerity here. Drink or hold." 97, James Suckling
Only 23 Remaining In Stock
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Price: $22.00
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Bodegas Aleanna El Enemigo Malbec 2020, 0.75L
Malbec from Mendoza, Mendoza
“The 2020 Malbec also includes 8% Cabernet Franc and 2% Petit Verdot, sourced from Gualtallary in the Uco Valley. It was aged for 15 months in foudres, resulting in a purple color. The nose presents plums, violets, sage and bitter orange. Dry and juicy on the palate, it moves with a nimble flow lifted by balanced acidity. The apparent absence of tannins contributes to its voluminous and weightless mouthfeel.” 94, Joaquin Hidalgo, Vinous, Jun 2023
Only 3 Remaining In Stock
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Zuccardi Malbec Serie A 2022, 0.75L
Valle de Uco from Altamira, Mendoza
“The varietal Serie A range includes wines from the "Argentinean" varieties, and the star of this range is, of course, the 2022 Serie A Malbec. Here they search for typicity from Valle de Uco, with freshness and flowers, red rather than black fruit, nice tannic structure and purity; they are not looking for complexity or limestone but varietal character, at which this excels. This has juiciness and structure and is fine-boned. It is very different from the Bonarda in this range. 600,000 bottles produced.” 92, Luis Gutierrez, Wine Advocate, Nov 2022
Only 20 Remaining In Stock
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Château Condat 2020, 0.75L
Bordeaux Blend from Saint-Emilion, Bordeaux
“Lots of black pepper and salt to the dark-fruit and bark character. Medium body. Juicy and medium-chewy texture.” 91-92, James Suckling, Jun 2021
Only 4 Remaining In Stock
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Graville-Lacoste Graves Blanc 2023, 0.75L
Sémillon / Sauvignon Blanc / Muscadelle from Graves, Bordeaux
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Le Bourdieu 2020, 0.75L
Bordeaux Blend from Blaye Côtes de Bordeaux , Bordeaux
“Notes of currants and plums with dark spices, cocoa and rose hip. Firm and chewy with a medium body and vivid, juicy fruit underneath. Flavorful finish. Better from 2024.” 90, James Suckling, May 2023
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Les Charmes-Godard 2021, 0.75L
Sauvignon Blanc / Sémillon / Sauvignon Gris from Côtes de Bordeaux Francs, Bordeaux
"Flowers, yellow citrus, honeysuckle, green apples, pears, and pink grapefruit nuances are all over the place on the nose and in the creamy, sweet, bright, vibrant, yellow citrus packed palate. The wine blends 65% Semillon 20% Sauvignon Blanc and 15% Sauvignon Gris." 93 Jeff Leve, Wine Cellar Insider
"Very pale yellow-green with silver highlights. White flowers, a touch of quince, white stone fruit and a touch of gooseberry on the nose. Juicy, fresh peach notes on the palate balanced combine with a lively citrus texture and a minerality on the finish. Has great ageing potential." 92 Falstaff Magazin
"The 2021 Les Charms Godard is mostly Sémillon in this vintage, with smaller pieces of Sauvignon Blanc and Sauvignon Gris. In 2021, Les Charmes Godard is brighter and more focused than in the past. Time in bottle will help release some its underlying texture, but readers won't find the softer contours that are typical here. As has been the custom for a number of years, it was vinified and aged in 500-liter barrels, but with the malolactic fermentation blocked." 92 Antonio Galloni, Vinous
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Price: $21.00
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de Macard 2019, 0.75L
Bordeaux Blend from Bordeaux Supérieur, Bordeaux
“A pleasant red with plum and dried-cherry character. Leafy notes, too. It’s medium-bodied with light tannins and a juicy finish. Drink now.” James Suckling, Feb 2022
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Price: $15.00
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Henri Perrusset Mâcon-Villages 2022, 0.75L
Chardonnay from Mâcon-Villages, Burgundy
"A longtime personal favorite for the weeknight go-to blanc, citrusy fresh with just the right hint of salted butter to round it out." Kermit Lynch Wine Merchant
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Louis Jadot Petit Chablis 2019, 0.75L
Chardonnay from Chablis, Burgundy
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Pol Clement Blanc de Blancs Brut NV, 0.75L
Chardonnay from France, France
."A pale yellow robe with bright glints. Delicate aromas of fruit and white flowers, with nuances of toasted bread and dried fruit. An elegant and fresh wine with a good support of acidity. A fine bouquet with hints of apple and citrus fruit carry through to the palate and there is balanced but mouth-tingling acidity which enhances the lingering finish." Winemaker Notes
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Domaine de Fontsainte Gris de Gris Rosé 2022, 0.75L
Grenache Gris / Carignan / Mourvèdre from Corbières, Languedoc Roussillon
“The 2022 Rosé Gris de Gris is pale pink in the glass. Its bouquet showcases sweet melon, rose and confectionary spice aromas. The 2022 is round with a pretty inner sweetness and juicy acidity to balance. Ripe strawberry and citrus nuances linger well into the crisply refreshing finale.” 91 Vinous, Vinous.com, May 2023
"A crystalline salmon color with superb amethyst tints. Expressive and particularly tonic, the wine immediately gives off notes of raspberry, cherry and freshly picked strawberries - followed by exotic aromas such as pineapple and mango. A direct and considerable freshness - the density and richness of the fruit mingle with the superb acid vitality giving a wine with a frisson and a magnificent persistency. Stunningly balanced, this is an extremely appetent wine!" - Importer Notes
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Mas Champart Saint-Chinian Rosé 2022, 0.75L
Mourvèdre / Cinsault from Saint Chinian, Languedoc Roussillon
"The harvest is manual and the grapes cooled before being pressed. Our Rosé comes from direct pressing. The grapes are picked less ripe than for the Reds in order to keep more aromatic freshness and to have lower alcohol content. The wine is aged on fine lees. The malolactic fermentation is done, the wine gains in finesse on the finish and the Mourvèdre brings power to give a real gastronomic Rosé. The vintage is ample, fruity and spicy with a tonic mineral finish. Very tasty as an aperitif, it goes very well with summer, Mediterranean or spicy cuisine: grilled vegetables, summer salads, terrines, fish soups, tapenade, eggplant caviar, grilled meats. Its low SO2 content accentuates its particularly digestible character." Producer Notes
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Pichot Vouvray 'Le Peu de la Moriette' 2009, 0.75L
Chenin Blanc from Vouvray, Loire
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de la Grenaudière Muscadet de Sèvre-et-Maine Sur Lie La Grenouille 2022, 0.75L
Melon de Bourgogne from Muscadet-Sèvre et Maine, Loire
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Château Les Mesclances Côtes de Provence Cuvée Saint Honorat Rosé 2023, 0.75L
Grenache / Cinsault / Mourvedre from Côtes de Provence, Provence
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Gavoty Grand Classique Côtes de Provence Rosé 2022, 0.75L
Grenache/Cinsault/Carignan from Côtes de Provence, Provence
"Grand Classique” combines Grenache and Cinsault in roughly equal proportions, with Carignan playing a minor role. Rather than being pressed immediately after harvest by rote as many Provence rosés are, Roselyn Gavoty macerates for several hours before pressing, and the saignée and first-press juice are vinified separately, allowing her the flexibility to blend the more succulent and tender saignée with the more angular and architectural press-juice in a manner to achieve the precise textural qualities she seeks. “Grand Classique” displays an uncanny equilibrium, with racy acidity wed to gleaming fruits that are just the right amount of vinous, all buttressed by an elegant, mouthwatering texture that speaks to Roselyn’s consummate blending skills." Importer Notes
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Fernand Cellier Vigneron Côtes du Rhône Rouge 2020, 0.75L
Rhône Blend from Côtes du Rhône, Rhône
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Les Alexandrins Crozes-Hermitage 2020, 0.75L
Syrah from Crozes Hermitage, Rhône
“Lots of black and blue fruits, burning embers, and candied flower notes all emerge from the 2020 Crozes-Hermitage. Medium to full-bodied, it has a pretty, elegant, seamless texture, ripe tannins, and a great finish.” 90-92,Jeb Dunnuck, Feb 2022
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Paul Jaboulet Aîné Crozes-Hermitage Les Jalets 2018, 0.75L
Syrah from Crozes-Hermitage, Rhône
“Lots of iron and mineral character to the plums and dark fruit here. Medium to full body and a juicy finish. Chewy at the end, too. From organically grown grapes. Drink or hold.” 92, James Suckling, Jul 2021
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Paul Jaboulet Aîné Gigondas Pierre Aiguille 2018, 0.75L
Rhône Blend from Gigondas, Rhône
“Attractive notes of red and black cherries, dried herbs, new leather, and a touch of loamy soil emerge from the 2018 Gigondas Pierre Aiguille. Medium-bodied, it has a supple, elegant texture, ripe tannins, and a great finish. Enjoy this classic Provençal Gigondas over the coming 8-10 years.” Jeb Dunnuck, Oct 2020
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Éric Texier Côtes-du-Rhône St.-Julien-en-St.-Alban 2020, 0.75L
Syrah from Côtes du Rhône, Rhône
"The 2020 Saint-Julien en Saint-Alban from Éric Texier is a fine bottle of young syrah. The bouquet is deep, precise and beautifully black fruity in personality, wafting from the glass in a mix of cassis, pepper, expresso, grilled venison, a nice touch of black olive, granite soil tones and plenty of upper register smokiness. On the palate the wine is full-bodied, ripe and very well balanced, with a fine core of fruit, lovely soil inflection and grip, fine-grained tannins and a long, complex and seamlessly balanced finish. This is still a puppy and quite primary in personality today, but also quite easy to drink. It is not a crime to be opening bottles today, but more complexity will certainly emerge with just a modicum of patience." 91 John Gilman, View From the Cellar
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Clos la Coutale Cahors 2021, 0.75L
Malbec / Merlot from Cahors, Sud Ouest
"Clos La Coutale is made of Malbec and Merlot. The average yield of 45hl allows for good maturity and consistent quality over the years. Vinification is done in temperature-controlled vats, the regular punching down allows a good extraction of the aromas and fruit. The Clos La Coutale is then aged in barrels and wooden barrels for a year in order to obtain a good balance between tannins and fruit." Producer Notes
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Clos la Coutale Cahors 2022, 0.75L
Malbec / Merlot from Cahors, Sud Ouest
“Clos La Coutale is made up of Malbec and Merlot. The average yield of 45hl allows for good ripeness and consistent quality over the years. The vinification is done in temperature-controlled vats, the regular punching down allows a good extraction of the aromas and the fruit. The Clos La Coutale is then aged in barrels and wooden barrels and barrels for a year in order to obtain a good balance between tannins and fruit.” Importer Notes
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Schott Zweisel Red Wine Glass NV, 0.75L
Glass from Germany, Germany
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Dr. Loosen Riesling 'Dr. L' 2022, 0.75L
Riesling from Mosel, Mosel
.“This up-front version shows nice lightness and purity, with chalky mineral notes providing fine structure for a burst of white peach and tropical flavors. Drink now. 100,000 cases made, 100,000 cases imported.” Kristen Bieler, Wine Spectator, Mar 2024
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Villa Wolf Sauvignon Blanc 2022, 0.75L
Sauvignon Blanc from Pfalz, Pfalz
“The Villa Wolf Sauvignon Blanc is produced from fruit that has reached optimum ripeness, but is not over ripe. And only clean, healthy fruit (no botrytis) is allowed. The sandy loam soils of the Pfalz region produces fruit with excellent purity and varietal expression, resulting in wines that are fresh and juicy, with aromatic character and a crisp backbone of acidity.” Winery Notes
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Von Winning Sauvignon Blanc II Trocken 2021, 0.75L
Sauvignon Blanc from Pfalz, Pfalz
"Sauvignon Blanc II grows in different vineyards and ferments in stainless steel. The wine offers pure pleasure with ripe aromas of passion fruit and yellow gooseberry, fresh acidity and moderate alcohol. Shouldn't be missed on any deck or with any oyster." - Producer Notes, Von Winning
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Royal Tokaji Late Harvest 2018, 0.5L
Furmint from Tokaji Aszu, Tokaji Aszu
“This amber-colored late-harvest wine from Tokaj has aromas of honeycomb and white flowers, especially jasmine and freesia. In the mouth, it has nice fruit sweetness and flavors of clover honey, ripe apricot and yellow peach.” 92, Jeff Jenssen, Wine Enthusiast, Apr 2022
Only 2 Remaining In Stock
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Kellerei Cantina Terlan Pinot Bianco 2023, 0.75L
Pinot Blanc from Terlano, Alto Adige
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Pedroni Lambrusco di Modena 2023, 0.75L
Lambrusco from Lambrusco di Modena, Emilia Romagna
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Castello Conti Origini Vino Rosso 2018, 0.75L
Nebbiolo / Bonarda / Vespolina / Barbera / Uva Rara from Piedmont, Piedmont
". . .This lovely, lively wine made from a field blend of grapes local to the Alto Piemonte, including Nebbiolo, Bonarda, Vespolina, Barbera and Uva Rara, is from organically farmed vineyards. The Conti family, famous for its Boca, has created this classic wine which captures the freshness and also the seriousness of this almost mystical Terroir." Importer Notes, Rosenthal Wine Merchant
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Frantoi Oleari Antico Castello Olio di Oliva NV, 1L
Olive Oil from Chianti, Tuscany
"Oleificio Chianti Olio di Oliva: this is a blended oil whose deep green color and medium viscosity reflects its 30% extra virgin content. Its fresh and gentle olive character makes it an ideal dual use oil - sautéeing and uncooked in vinaigrettes and mayonnaise." Beaune Imports
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La Spinetta Il Rose Di Casanova IGT 2023, 0.75L
Sangiovese / Prugnolo Gentile from Tuscany, Tuscany
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Le Ragnaie Toscana Rosso Troncone IGT 2022, 0.75L
Sangiovese from Toscana IGT, Tuscany
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Montepeloso A Quo IGT 2022, 0.75L
Sangiovese Blend from Toscana IGT, Tuscany
“A bright blend of 45% sangiovese, 20% malvasia nera, 20% cabernet sauvignon and 15% of other varieties that gives a complexity of fruit and spices such as cloves and nutmeg. Medium body, tight and crunchy. Drink and enjoy”. 93, James Suckling, Aug 2023
Only 1 Remaining In Stock
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Montepeloso A Quo IGT 2023, 0.75L
Sangiovese Blend from Toscana IGT, Tuscany
“The 2023 A Quo is a very pretty and delicious entry-level offering from proprietor Fabio Chiarelotto. Crushed berries, flowers, orange peel and spice lend notable freshness, but it is the wine’s effusive charm that wins the day. There’s so much to like here.” 91, Antonio Galloni, Vinous, Dec 2024
Only 9 Remaining In Stock
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Monteverro Vermentino Toscana IGT 2021, 0.75L
Vermentino from Toscana, Tuscany
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Nozzole Chianti Classico Riserva 2020, 0.75L
Sangiovese from Chianti Classico, Tuscany
"Leads with aromas of earth, tomato leaf and asparagus, followed by flavors of cherry, plum and loam. Dense and lively, with a complex, lingering finish. Rustic and savory, yet distinctive. Drink now through 2033." 90 Bruce Sanderson, Wine Spectator
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Bisson Glera Frizzante 2023, 0.75L
Glera from Marca Trevigiana, Veneto
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Maculan Palazzotto Cabernet Sauvignon 2020, 0.75L
Cabernet Sauvignon from Breganze, Veneto
“The 2020 Cabernet Sauvignon Palazzotto tempts the imagination with a darkly floral bouquet that mixes rich black cherry sauce with graphite, sage and shavings of pine. Silky smooth and supple, this finds a lovely balance through a core of tart red and black fruits and crunchy mineral tones that ride a wave of tantalizing acidity. A web of fine tannins descends on the palate as the 2020 finishes long and lightly structured, leaving a peppery herbal thrust that lingers on. This classy Cabernet Sauvignon is impossible to ignore and should drink beautifully after two to three years in the cellar.” 93, Eric Guido, Vinous, Dec 2023
Only 8 Remaining In Stock
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Casco Viejo Tequila Blanco NV, 1L
Tequila from Jalisco, Jalisco
"Produced by the revered Camarena family in the iconic distilling town of Arandas, Casco Viejo Tequila is an outstanding entry-level tequila. Blending tradition and modernism, the family operates the same estate grounds they’ve worked since the 1830s, while employing a patented production process called Zero D which integrates recycling into all aspects of the tequila-making process.
Casco Viejo is made entirely from Blue Weber agave grown in the Los Altos region of Jalisco; this highland plateau, around 7,000 above sea level, is widely regarded as one of the top agave producing environments in Mexico by virtue of its iron- and clay-rich red soil, hot days of sun exposure and cooling breezy nights. Production is vertically integrated, as the Camarena family owns 18 fields of agave. The agave is cooked in traditional brick furnaces, fermented in wooden vats and distilled twice in traditional copper pot stills." Importer Notes, Skurnik Wines & Spirits
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Graham`s 10 Year Old Tawny Porto NV, 0.75L
Port Blend from Porto, Douro
“A luscious, super-moreish tawny, with notes of sweet orange peel, mellow Madeira honey cake, almond/marzipan and salted caramel. Silky, honeyed mouthfeel, with praline to the finish. Satisfying and very complete, this 10-year-old is naughty but nice, polished and toothsome: a great execution of the house style.” 93, Sarah Ahmed, Decanter, Nov 2020
Only 2 Remaining In Stock
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Bodegas Morca Flor de Morca Garnacha 2021, 0.75L
Grenache from Campo de Borja, Aragón
"Colour: cherry, with a purple rim; Aroma: red berry notes, floral, spicy, creamy oak; Palate: flavourful, fruity, good acidity, long" 91 Guía Peñín
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Bodegas Morca Flor de Morca Garnacha 2023, 0.75L
Grenache from Campo de Borja, Aragón
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Alegre Valgañón Rioja Tinto 2021, 0.75L
Tempranillo Blend from Rioja, La Rioja
“The 2021 Rioja regular bottling from Oscar Alegre and Eva Valgañón is made from a blend of tempranillo and garnacha from several different villages, with the idea to source the tempranillo from northern sectors ideally suited to this grape and to do the same for the garnacha, from the foothills to the south. The wine comes in at fourteen percent octane in 2021 and was given sixteen months aging in cask prior to bottling. It offers up a complex and nicely red fruity bouquet of raspberries, cherries, clove-like spice tones, a fine base of soil elements, cigar smoke, cedar and a nice touch of spiced meats from the garnacha in the blend. On the palate the wine is deep, full-bodied, focused and tangy, with excellent depth at the core, fine-grained tannins, lovely balance and a long, complex and very promising finish. This is an outstanding bottle in the making." 93, John Gilman, View From The Cellar, Jan 2024
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Bodegas Hermanos Pecina Rioja Senorio de Pecina Crianza 2017, 0.75L
Tempranillo from Rioja Alta, La Rioja
."The 2017 Crianza Señorío de P. Peciña is a blend of 95% Tempranillo, 3% Graciano and 2% Garnacha sourced from the Sonsierra area in Rioja Alta. Aged for 24 months in used American oak barrels, this garnet wine with a brick sheen features a nose of red apple peel and cherry, along with cedar, vanilla and hints of coconut and nutmeg. Dry, juicy and fairly rough due to its high volatile acidity, it lingers on the pronounced volatile notes, adopting an oxidized style." Joaquin Hidalgo, Vinous, Dec 2023
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Muga Reserva 2018, 0.375L
Tempranillo Blends from Rioja Alta, La Rioja
"This was the only red that Muga made in 2018, and the wines from the best vineyards went into the blend. In other words, top vineyards were declassified. Medium-bodied with very fine tannins that are caressing and refined. Plenty of subtle berries, chocolate and walnuts. Tempranillo with garnacha, mazuelo and graciano. January 2021 release. Drink or hold" 94 Points, James Suckling, JamesSukling.com
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A Tribute to Grace Grenache Santa Barbara County 2021, 0.75L
Grenache from Santa Barbara County, California
"The Santa Barbara County Grenache was inspired by Fonsalette from Chateau Rayas. The wine represents two very different microclimates. The first vineyard is the Highlands with 3200 feet elevation. The second vineyard is Curtis which is tucked away in Foxen Canyon. The fruit was destemmed and each lot was fermented separately and aged for 16 months in neutral French oak. The resulting wine is elegantly structured and focused, and is an excellent introduction to Angela’s style." Producer Notes
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Day Zinfandel Sonoma County 2018, 0.75L
Zinfandel / Petite Syrah from Sonoma County, California
"With experience making Zinfandel dating back to the 1990’s, Ehren Jordan is a true vigneron, with decades of experience in cellars and vineyards all over the world. His obsessive hands-on farming practices and minimalist hands-off winemaking approach come through in every bottle- allowing site, variety and vintage to shine through." Producer Notes
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